When I think of the Durrell family, it’s Gerald who comes to mind as the one with the sense of humour. Back in my teaching days, the scene with the mother scorpion in the matchbox who launches herself at brother Larry (see sidebar) was always a surefire hit and led to all kinds of lively writing assignments. I’d always thought…
This is a shout-out to all the farmers, staff, and administration at the Poughkeepsie Farm Project (PFP). Thank you for all the great produce this year and for making the weekly pick-up of veggies the highlight of the hunkered week!. COVID-19 be damned. Veggies A to Z: A Shadorma Chain for the PFP Acorn squash and baby bok choy, cilantro…
I don’t think I peeled a clove of garlic until I was at least 21. It wasn’t because I didn’t prepare my own food. I cooked through most of college and acquired all kinds of ingenious, makeshift cooking skills using a gas-ring fueled by a penny meter in a narrow kitchen with no oven, no fridge and that I shared…