Books, Food, RattleBag and Rhubarb, WW2

Much Ado About Food: Kate Atkinson and Elizabeth David

Novelists and film makers often struggle to find the right period details to anchor their work in a particular era. And when it’s a much mined time and place – London in WW2 for example – it often results in rolling out the same set of shorthand cliches. You know the drill – the air raid siren, a gas mask…

Continue Reading